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Buy fresh tatase (red bell pepper) from ChopBoku
and enjoy the rich flavor and vibrant color that makes Nigerian meals
delicious. Tatase is a key ingredient used in preparing popular dishes such as tomato
stew, jollof rice, pepper sauce, soups, and many traditional Nigerian meals.
Our fresh tatase peppers are carefully selected from
trusted farms to ensure freshness, quality, and great taste. Each pepper is
naturally grown and harvested at the right stage to deliver the sweet flavor
and bright red color that enhances your cooking.
Fresh tatase blends perfectly with tomatoes, onions,
and scotch bonnet peppers to create rich stew bases and sauces. It is
widely used by home cooks, restaurants, caterers, and food vendors who
want high-quality fresh ingredients for everyday cooking.
Whether you are preparing meals for your family or
cooking in bulk for events or food businesses, ChopBoku provides fresh,
clean, and properly packaged tatase peppers ready for your kitchen.
Product Specifications
Product Name: Fresh Tatase Pepper
Common Name: Red Bell Pepper (Nigerian Tatase)
Product Type: Fresh Vegetable
Color: Bright Red
Taste Profile: Mildly sweet with light pepper flavor
Origin: Nigeria
Packaging: Clean food-safe packaging
Processing: Freshly harvested and sorted
Size and Weight
Fresh tatase is sold by weight depending on your cooking
needs.
The 500 g pack is suitable for small households
and light cooking.
The 1 kg pack is ideal for families and regular
cooking.
The 2 kg pack works well for larger households or
meal preparation.
Bulk buyers such as restaurants, caterers, and food
vendors can purchase 5 kg, 10 kg, or larger wholesale quantities.
Key Features
Fresh farm-sourced tatase peppers
Bright red color for rich stew and sauces
Naturally sweet flavor for Nigerian cooking
Perfect for blending stew base
Carefully sorted and packaged
Suitable for home kitchens and commercial cooking
Available for retail and bulk purchase
Storage Instructions
Store fresh tatase in the refrigerator to maintain
freshness.
Keep in a dry vegetable compartment or breathable container.
Avoid washing until ready to use to prevent spoilage.
For longer storage, tatase can be blended and frozen for later use.
Who This Product Is Best For
This product is ideal for:
Home cooks and families
Restaurants and food vendors
Caterers and event kitchens
African grocery stores
Food processors and stew base producers
Bulk food buyers
FAQs
What is tatase used for in cooking?
Tatase is widely used for Nigerian stew, jollof rice, soups, sauces, and
pepper blends.
Is tatase spicy?
No. Tatase is mild and slightly sweet, and it mainly adds color and
flavor to dishes.
Can tatase be blended and stored?
Yes. Tatase can be blended with tomatoes and frozen for future cooking.
Is this product fresh?
Yes. ChopBoku supplies freshly harvested tatase peppers sourced from trusted
farms.
Can I buy tatase in bulk?
Yes. Bulk quantities are available for restaurants, caterers, and food
businesses.
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